Agedashi Dofu is deep fried tofu. Tofu is made from soya bean and is very nutrious.
Ingredients
2 tofu block
1 cup dashi stock
1 tablespoon soya sauce
1 tablespoon mirin
2 tablespoon corn flour/potato starch
1 tablespoon water
Methods
1. Put dashi stock, soya sauce and mirin in a pan and brin it to boil, add in corn flour mixture and stir well.
2. Wrap tofu in paper towel and remove excess water. Cut into cube and dust it with corn flour.
3.Fry tofu till golden and drain off excess oil. Place fried tofu in a plate and pour sauce over it.
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