Wednesday, July 25, 2012

Mickey

Cream of Chicken with Mickey Bun

Waffle with Chocolate ice cream

Chicken Burger

Mickey pizza

Mickey dishes from Mickey's Restaurant.

Tuesday, July 29, 2008

Holiday in Taiwan
















I celebrated my 10 years anniversary with my family by planning a 8day winter holiday to Taiwan. We started off at Kaohsiung and travel down to Kenting, Tainan and lastly stopover at Taipei. The weather there during December was cooling and we had an enjoyable unforgetable trips.

Thursday, April 17, 2008

First Day In School (Year 2007)















My younger son getting himself ready on his first day attending PCF Nursery class

Wednesday, August 15, 2007

National Day 2007




 

Racial Harmony Day

Racial Harmony Day is a day where all children will dressed in their traditional clothing and attended school. This is the first time my younger son attending such an event in school. He was quite excited.

Repaired Camera

It has been awhile that i never upload pictures to my blog because my digital my camera brokedown.

I broke the LCD screen on my trip to Malaysia.  As my camera is still under warranty so i sent it to the Service Centre for repair.   Initially, the Service Centre said that it took 2 weeks to repair and will cost less than $50.

However, 2 weeks past, the Technician called up and said that the centre ran out of spare parts. He needed another 2-3 weeks to import the parts and the repari cost increased to double of what they had initially quoted. When I reasoned this with him, he sounded unfriendly and insisted that if I can't afford to wait, get another new camera.  Since I had waited for 2 weeks, another 3 weeks doesn't make any different. So I decided to go ahead with the Repair.

Another 3 weeks past and yet any repair work had been done to my camera . My Hubby was so angry that he lodged a complaint to the Superior and the next day we got our camera repaired.

We were quite disappointed to the Centre for taking such a long time to repair the damaged LCD screen.

Thursday, July 5, 2007

Gyoza

Gyoza is a dumpling. It can be steamed or fried. Fried gyoza is best serve with mayonnaise while the steam one is best served with black vinegar and ginger strip.
Ingredients
1 cup chopped cabbage
1 tablespoon chopped onion
100g mince pork
1 tablespoon sesame oil
1 tablespoon sugar
2 tablespoon soya sauce
1 tablespoon salt
gyoza wrapper

Methods
1 Combine all ingredients and mix well.
2. Place a teaspoon of filling on gyoza wrapper.
3. Place water on the edge of wrapper and seal it.
4. Heat some oil in a pan and put in gyoza and fry on high heat.
5. Turn to low heat and add in water.
6. Cover the pan and steam the gyoza till water is gone.